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Our Latest Reviews

Kendra 10 days ago

Birba Pizza

The Birba Pizza is incredible-- the perfect mix of spicy, savory and sweet! the chili oil and the honey are such a good juxtaposition from one another which makes the pizza interesting to eat and elevates the experience. Pro tip: if you get the pizza to go, they give you the honey and chili oil in a separate to go container and you can add as much (or as little) as you want, which i love since i am a bit more heavy handed.

Laurencarrizosa about 1 month ago

Margherita Pizza

This pizza is fantastic! Highly recommend ordering it!

Hope 2 months ago


The Birba Tricolore is ADDICTING. I would buy the garlic by the bag full. Savory but feels helathy. How do you do it. TO DIE FOR. I Love Birba.

David 4 months ago

Pizza Parlor Chop

LOVE this salad! TY, David

Madelon 5 months ago

Roasted Cauliflower

This dish is 10/10, its the reason I return to Birba year after year!

Kgwhite10 10 days ago

The Garlic Knot

the Garlic Knot was actually life changing. i tried it when i ordered some food to-go and had to return the following week to show my husband. We wished we had ordered two. It's perfectly crunchy on the outside, and soft on the inside. Much to my surprise, there were full garlic cloves baked in and the best olive oil you've ever had is surrounding the knot. A great way to revamp a classic. Topped with fresh parm, this is truly something special and i cannot stop thinking about it.

Beckysomerville521 about 1 month ago

Cavatappi al Pesto

Our group loved Birba, such a fun atmosphere and the food is INCREDIBLE! Everyone loved everything we ordered and the service was amazing too. Will definitely be back!!

Erin 3 months ago

Hearth Roasted Chicken

So amazing! Such an incredible location and the best vibes. The food was great and we thoroughly enjoyed our experience.

Madelon 5 months ago

"Nonna's" Spicy Meatballs

YUM. LOVE these meatballs. Some of the best ive ever had!!

Richard 7 months ago

Farro Salad

The farro salad was excellent - actually, simply scrumptious! The salad had a tasty assortment of fresh greens and the chopped vegetables gave it a crisp and refreshing layer. The grains were cooked just right to add a nice starch with the dressing to make this a perfect meal going into the warmer weather.


November 2023:
Coming Soon

October 2023:
Sam, Bobwhite Counter
New York, NY

September 2023:
Tammy, Nacho Mama's
Stillwater, MN

August 2023:
James, Big Mic's Saloon & BBQ
Kuna, ID

July 2023:
Susan, McGuire's Irish Pub
Pensacola, FL

June 2023:
Susan, Carlos O'Brien's Mexican
Phoenix, AZ

May 2023:
John, Pies & Thighs
Cataula, GA

April 2023:
Rick, Submarine House
Vandalia, OH

March 2023:
John, The Barley House
Condord, NH

February 2023:
Roselinda, Junction Restaurant
Chinle, AZ

January 2023:
Justine, Blue Sky Cafe
Fletcher, NC

December 2022:
Kelly, Cookies Country Chicken
Seattle, WA

November 2022:
Laney, Archie Moore's
New Haven, CT

October 2022:
Melissa, Noble Crust
St. Pete, FL

September 2022:
Ben, Cinn City
Lynchburg, VA

August 2022:
Rebecca, Udder Delight
Cranston, RI

July 2022:
Randolph, Turkey Leg Hut
Houston, TX

June 2022:
Lawrence, O'Ya Cantina
Chapel Hill, NC

May 2022:
David, Grillsmith
Sarasota, FL

April 2022:
Katie, Jelly Cafe
Denver, CO

March 2022:
Marny, PPC Italian Restaurant
Plaistow, NH

February 2022:
Teresa, Black Angus
Vancouver, BC

January 2022:
Deirdre, White Pie
Colorado Springs, CO

December 2021:
Camille, Patsy's Roadhouse
Hopewell Junction, NY

November 2021:
Sherry, Riverpark Pub and Eatery
Parkville, MO

October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD

September 2021:
Megan, Scratch Kitchen & Taproom
Apex, NC

August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ

July 2021:
The Great Greek, NV

June 2021:
Sylvia, Urth Caffé
Los Angeles, CA 

May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA

April 2021:
Travis, El Monumento
Georgetown, TX

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA